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Seattle's Best Coffee ® in Grocery Stores Nationwide
If you prefer coffee that is smooth and mild – yet flavorful and intriguing – we
invite you to try the legendary smoothness of Seattle’s Best Coffee. Every
delicious cup of Seattle’s Best Coffee is the product of our 35 years of
selecting, blending and roasting beans for our coffeehouses across the Pacific
Northwest.
Now, our celebrated coffees are available at a grocery store near you. Choose
from our many traditional coffeehouse blends, flavored coffees and organic
varieties.
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Traditional Coffeehouse Blends
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Seattle’s Best Blend ®
Available ground and whole bean
Full bodied with a hint of citrus and rich, cocoa-like flavor.
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Seattle’s Best Blend Decaf ®
Available ground and whole bean
Full bodied with a hint of citrus and rich, cocoa-like flavor.
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Breakfast Blend
Ground only
Features a hint of dark chocolate and incredible smooth finish.
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Henry’s Blend ®
Available ground and whole bean
Offers nutty nuances and a delicious hint of cocoa.
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French Roast
Available ground and whole bean
Our darkest roast – complex and hearty.
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Colombian
Available ground and whole bean
Well balanced coffee that still has bold taste and smooth flavors.
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6th Avenue Bistro® Blend
Ground only
Smooth, full-bodied flavor with a rich texture and clean, silky finish.
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Post Alley Blend®
Ground only
Intense and lively with a delightful chocolate finish and mellow flavor.
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Flavored Coffees
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All available in ground only
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Very Vanilla Javanilla™
Perfect pairing of smooth, bold coffee and rich, exotic vanilla.
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Very Vanilla Javanilla™ Decaf
Perfect pairing of smooth, bold coffee and rich, exotic vanilla.
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Hazelnut Cream
Delicious creamy sip, infused with shades of hazelnut cream.
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Crème Brulee
Rich and distinctive with a caramel sweetness.
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Cinnabon™
Rich and buttery blend, with the flavor of spicy cinnamon.
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Chocolate Toffee
Full-bodied coffee blended with chocolate and buttery toffee.
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Organic Coffees
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French Roast
Available ground and whole bean
Rich, dark roast for those who prefer bold flavor.
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Breakfast Blend
Ground only
Powerful flavor, full finish and hearty aroma.
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Twilight® Decaf
Ground only
Intense flavor and hearty aroma without the caffeine.
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House Blend
Ground only
Well rounded, full bodied, complex and hearty.
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Sumatra Whole Bean
Whole bean only
Light to medium roast with mild flavor and deep, lingering finish.
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Making Seattle’s Best Coffee® At Home
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Follow These Tips To Enjoy The Legendary Smoothness Of Seattle’s
Best Coffee®.
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Water
Always use fresh water. Tap water that tastes good is fine for brewing coffee.
Bottled or filtered water is preferred.
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Grind
Make sure your coffee beans are ground specifically for your chosen brewing
method. You’ll also find grind recommendations on our packages.
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Proportion
When brewing Seattle’s best Coffee, use one tablespoon for every six ounces of
water.
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Temperature
The ideal water temperature for all brewing methods (except espresso) is 195° -
205° F which you can achieve by bringing water to a boil, then letting it cool
for a few seconds.
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Storage
Keep unused coffee in airtight, opaque containers in a cool, dark place between
50° and 70° F.
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Learn more about Coffee
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Questions and Comments?
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Call our Customer Service line at 1-800-962-9659
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