Mason Jar Shake Recipe

No frother? No problem! Grab a Mason jar and get shakin’ with our frothy, fall-flavored Mason Jar Shake recipe. All you need is milk, a microwave, and a Mason jar. Shake for ten seconds, then serve with your favorite coffee — Seattle’s Best Coffee® 6th Avenue Bistro®. Add in some of your favorite fall flavors like maple syrup and ground cinnamon, and you’ve got a delicious maple cinnamon latte that you can take on every adventure this season.


  • 1 cup 6th Ave Bistro brewed coffee
  • 3/4 cup milk
  • 2 Tbs maple syrup
  • Cinnamon


  • Pour 3/4 cups of milk into a medium-sized glass jar and microwave for about 45 seconds.
  • Seal the lid and shake for about 10 seconds until foamy.
  • Pour one cup brewed 6th Ave Bistro coffee into mug, add 2 Tbs maple syrup or to taste and a sprinkle of ground cinnamon.
  • Pour in frothy milk and enjoy!